Champagne Eggnog…
A cocktail to toast Christmas…
This cocktail recipe adds a touch of luxury to eggnog, a classic festive drink.
It may sound a little challenging to make, but it’s worth it.
Method
1. Shake all ingredients excluding the Champagne in a cocktail shaker.
2. Strain into a fizz glass or small wine glass.
3. Fill with Champagne.
4. Sprinkle grated nutmeg on the top.
Ingredients
• 1 whole egg
• 50ml cream
• 10ml Crème de Cacao Blanc
• 5ml Maraschino
• 120ml Champagne
• Nutmeg to garnish
