Berry Pancakes

Recipe from Aldi

These pancakes are not just a feast for the taste buds but a celebration of the vibrant colours and flavours that nature has to offer.

Packed with a medley of succulent berries, these little delights are a symphony of freshness, warmth, and the sheer joy of adding a delicious note to your pancakes. So, gather your ingredients, dust off your skillet, and let’s dive into the world of small berry pancakes that are bound to make your pancakes extra special.

Serves: 4 people

Prep time: 15 minutes

Ingredients

·       1 pack Scotch Pancakes

·       1 punnet Strawberries

·       1 punnet Blueberries

·       1 punnet Raspberries

·       1 bag of fresh Mint Leaves

·       50g Milk Chocolate

·       100g Soft Cheese

Method

1.       Break the chocolate into pieces and melt gently in a bowl over a slowly simmering pan of hot water.

2.       Remove the stalks from the strawberries.

3.       Cut the strawberries and raspberries in half.

4.       Using a teaspoon, spread some soft cheese on the top half of each pancake.

5.       Decorate liberally with the berries and mint leaves.

6.       Using a cocktail stick and the melted chocolate, draw a face on the lower half of each pancake, not forgetting a huge smile!