Matcha Swiss Roll with a British Strawberry & Cream Filling
Recipe from Del Monte Preparation: 1hr Serves: 6-8 Ingredients For the sponge:
Recipes
Cooking is a wonderful way to live! In Bounce Magazine, you’ll find plenty of inspiration to get you cooking, whatever your needs. Whether you’re looking for easy, everyday meals for your family, seasonal inspiration, entertaining ideas or just something special to treat yourself and your loved ones, we have it all. Whatever the occasion, we’ve got some fantastic recipes that’ll make your meals truly memorable.
Courgette & Green Bean Salad with Tracklements Robust Wholegrain Mustard & Tahini Dressing
Serves: 4 Prep and cook time: 10 mins Ingredients: For the dressing:
Halloumi, Pea and Spinach Fritters with Tracklements Rocket Hot Yoghurt
Makes: 12 Prep and cook time: 10 mins Ingredients: For the patties:
Strawberry Tart with Horlicks Crème Pâtissière
Recipe by Horlicks – Created By @ourmodernkitchen Ingredients: The topping The tart
Rhubarb, Strawberry and Horlicks Crumble with Malt Custard
Recipe by Horlicks – Created By @ourmodernkitchen Ingredients: The filling: The Crumble
Banana Bread Cupcakes
Recipe by Horlicks Makes 12 Cupcakes Prep time 1 hour Cooking time
Raspberry lemonade scones recipe
Recipe from Tesco Make Mother’s Day extra-special this year. These raspberry scones
Avocado Benedict with Marmite hollandaise recipe
Recipe from Tesco Impress mum with this tangy twist on classic eggs
